Imusa Victoria Cast Iron Tortilla Press, 6-1/2-Inch Review

Average Reviews:

(More customer reviews)My husband is Mexican and is very picky about tortillas. We only eat corn tortillas and don't eat the preservative-laden tortillas in supermarkets. With a bag of Maseca, you can make as good tortillas as it is possible to obtain in the US outside of a huge Mexican enclave with a real tortilleria. We were stuck with an aluminum tortilla press for years and it's a total waste of time -- you cannot get thin tortillas with it at all, because the press is simply too light. This one is terrific. You must use some type of liner, like a slit plastic bag ( a filmy produce bag works great) or wax paper to place the dough between, but you can get super, super-thin tortillas with it. If you have an aluminum tortilla press, give it to a kid to pretend making tortillas with Play-Doh and buy this one. You will not regret it. This is one of the best kitchen purchases I have made in the last ten years and it's an essential in our house.

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