Average Reviews:
(More customer reviews)This Quesadilla maker lets you get creative with your quesadillas. Of course you can make quesadillas on the stove-top in a pan like some reviewers suggested...but this makes it easy, no-mess and you don't have to stand at the stove top to flip, so you can bring it to the table and have a tabletop party.
What I love is that I can make quesadillas with very little oil in this maker as opposed to stove top. The quesadillas come out crispy and with distinct segments that I can quickly cut with a pizza cutter. I love serving the wedges as snacks at cocktail parties, especially as they come out crispy and sealed and can be served as a finger food.
There is also no end to fillings. My favorites - 1) spinach/sundried tomatoes/cheese or 2)mushrooms/red peppers/grilled chicken/provolone cheese or 3)mashed potatoes seasoned with red onions/green chilli/cilantro/a dash of any good spice mix/a light sprinkling of cheese 4) roasted corn/red pepper/black beans/cheese 5) broccoli/chicken/cheese 6) spicy turkey mince cooked Indian "keema" style with green peas and tomatoes- as you can see the list of yummy ingredients goes on and on.
I just prep the surfaces with a quick spray of olive/canola oil and don't use much cheese. So much better than the calorie rich quesadillas you get in restaurants. You can even use any tasty leftovers/casseroles as stuffing for the quesadillas. My family and friends simply love the quesadilla parties where I lay out many ingredients and they can mix and match and make their own quesadillas.
Some tips: If you use cheese try using the natural cheese which creates less mess than the melting processed variety. Also buy the bigger tortillas so that the whole surface is covered and the edges are neatly sealed. If you must use a small tortilla, put less filling right in the center and go very easy on the cheese, or it will seep out and create a mess. If you do get a mess, it is very easy to clean it off with a damp paper towel right after you take out your quesadilla.
Click Here to see more reviews about: Santa Fe QM2R 900-Watt Quesadilla Maker
Bake favorite quesadilla recipes right at home in four to five minutes with this easy-to-use quesadilla maker. The 900-watt unit accommodates 10-inch fresh, pliable, flour tortillas and soft filling ingredients like shredded cheese, salsa, and shredded or thinly sliced pieces of cooked meat, poultry, or vegetables. For best results, fillings should be spread as evenly as possible, up to a 1/2-inch from the edge of the tortilla so that the edges can seal together. Gently raise or lower the lid using a potholder or oven mitt and remove quesadillas with a plastic or wooden spatula only.
Other highlights include an "on/off" power light and "ready" light, a steam guard, and nonstick cooking plates for effortless food release. The unit's soft cool-touch pads and built-in nonstick drip tray provide added convenience. To clean, wipe the lid, base, and cooking plates with a damp cloth and towel dry. Compactly store the unit by latching the cooking plates together, loosely winding the cord around its base, and standing it in a vertical position. An owner's manual loaded with recipes is included. The quesadilla maker measures approximately 12 by 12 by 6 inches and carries a one-year limited warranty.
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